So I became a vegan in September 2020, and it’s been a great 5 months so far. I think my body has adjusted to a plant-based eating pattern without too many dramas, or longings for fish or seafood.
It has been interesting learning to re-educate myself as to what could be more go-to sources of protein now that fish, meat, chicken and eggs are off the table.
In this video I share my excitement at discovering that there is a plethora of protein sources in vegan friendly food.
Are you a newbie vegan like me? More established on your vegan journey? I’d love to hear from you!
